Main Menu

Seasonal Soup of the Day

Served with half a baguette and butter. Please ask one of our team members for today’s soup.

Prawn Cocktail

Iceberg lettuce leaves topped with prawns in seafood sauce served with buttered brown bread.

Chicken Liver Pâté

Smooth chicken liver pâté, served with slices of toasted baguette and a lightly dressed salad garnish.

Chicken Goujons

Battered chicken strips served with tomato salsa and a lightly dressed salad garnish.

Garlic & Herb Breaded Mushrooms

Served with garlic mayonnaise and a lightly dressed salad garnish.

Sausage, Egg & Chips

Three pork sausages served with two fried eggs, chips and garden peas.

Slow Cooked Lamb

Slow cooked for lamb shoulder served on the bone, served with a rosemary and redcurrant gravy with mashed potatoes and peas

Beef & Ale Pie

A slice of shortcrust pastry pie filled with British beef, slow cooked in Marston™ Pedigree Ale§. Served with chips, garden peas and gravy

Glazed Oven Roast Chicken

Half an oven roast chicken either served plain or glazed with your choice of BBQ or  piri piri sauce, a lightly dressed side salad, coleslaw and your choice of chips or a jacket potato.

Pork Chop

Served with your choice of chips or a jacket potato, apple sauce and a lightly dressed side salad.

Smothered Chicken

A Brewers Fayre favourite! Grilled chicken breast topped with bacon and melted cheese, served with a BBQ sauce, chips, garlic bread, coleslaw and a lightly dressed salad garnish.

If you'd prefer a plain chicken breast, just ask

Sausage & Mash

Three pork sausages, served with mashed potatoes, garden peas and gravy.

Chicken Tikka Masala

Served with basmati rice, a naan bread, poppadoms and mango chutney.

10oz* Rump Steak

Cooked any way you fancy. Served with chips, garden peas, half a grilled tomato and battered onion rings.

Add creamy peppercorn sauce for 99p

Mixed Grill

A 4oz* rump steak, two pork sausages and gammon steak topped with a fried egg. Served with chips, half a grilled tomato and garden peas.

Beef Burger

A 6oz* burger made with 100% beef, lightly seasoned and served in a toasted bun with sliced tomato, salad leaves and mayonnaise. Served with chips and coleslaw.

Hand-battered Fish & Chips

Freshly hand-battered fish,** served with chips, tartare sauce and your choice of garden or mushy peas.

Breaded Scampi

Served with chips, tartare sauce and your choice of garden or mushy peas.

Extra Feast

Battered onion rings, garlic & herb breaded mushrooms and garlic bread.

Great for sharing

Garlic Bread

Garlic Bread with Cheese

Pan-fried Mushrooms

Bowl of Chips

Prawns in Seafood Sauce

Ham

Mature Cheddar Cheese & Tomato

Mature Cheddar Cheese & Ham

Chicken Club Sandwich

Grilled chicken breast and bacon with salad and mayonnaise in your choice of toasted brown or white bread.

BBQ Chicken Melt Baguette

A grilled chicken breast, sliced and topped with BBQ sauce and melted Cheddar cheese.

Blackened Steak Baguette

Slices of seasoned, blackened steak with sautéed red onions.

Sausage & Red Onion Baguette

Premium pork sausages with sautéed red onions.

Ice cream

Two scoops of vanilla ice cream with your choice of either chocolate flavour fudge sauce or strawberry sauce.

Chocolate Fudge Cake

Served with your choice of vanilla flavour ice cream or pouring cream.

Caramel Apple Crumble

Golden pastry topped with apples, covered with a crumble topping and caramel fudge. Served with your choice of custard, pouring cream or vanilla flavour ice cream.

Belgian Banoffee Waffle

A Belgian waffle topped with a generous helping of fresh banana, a scoop of vanilla flavour ice cream and drizzled with warm, toffee sauce.

Strawberry Sundae

A mixture of fresh strawberries, vanilla and strawberry flavour ice creams, drizzled with strawberry sauce and topped with a whip of cream, fresh strawberries and a light wafer.